Hello and welcome everyone!
Thank you so much for tuning in to another episode of Cooking with Fey. In today’s video we are going to be making this delicious cabbage soup. While I’m making mine with a bone broth base, please feel free to omit the broth and use any vegan or vegetarian options that you like!
For this recipe I used:
- 1/2 head of cabbage, chopped
- 1 yellow onion, diced
- 3 carrots, sliced
- 4 stalks of celery, sliced
- 1 Tbsp of garlic
- 5 cups of water
- 2 Bay Leaves
- 1 cup of Paleo bone broth
- Salt and Pepper to taste
If you’ve never made bone broth before, please check out my recipe here.
And as always, please like and subscribe to my videos to stay current on all of my content. You can follow me on Instagram @fey_fitness or on YouTube at Fey Fitness.
Cheers,
Fey
P.S. Sorry about the sniffles everyone, my allergies were really getting to me today during filming.
Fey Fitness 