Cooking Shows

Atrial Fibrillation Approved Grocery Haul for December 3rd, 2017!

Hello and welcome everyone to another episode of Cooking with Fey!

Today I thought I would share with you a grocery haul that is perfect for those of us with Atrial Fibrillation. When shopping for groceries with Atrial Fibrillation, try to stick with fresh fruits and vegetables and unprocessed meats. The goal is to eat food in as close to it’s nature state as possible, so try to avoid foods found in boxes or cans.

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You’ll also want to try and limit your salt or sugar intake. I’m trying out some Greek yogurt mixed with fruit to add more protein to my diet, and ward off those pesky sugar cravings. Salt is another thing to avoid. By reducing your intake of boxed or canned food items you can decrease your salt intake fairly easily and naturally. When cooking, try to cut back on how much salt you would normally use and see how your meal tastes. You might be surprised by how easy it is to reduce your salt content in food without sacrificing flavor.

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Leafy greens are a must, as they are a great source of micro-nutrients your body needs. Broccoli is an amazing addition to your diet for the vitamin content as well, so try roasting or steaming this yummy food to add to your lunches or dinners throughout the week.

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Meat, like chicken, is a great source of protein to help your body repair and maintain muscle tissue, like your heart. So be sure to get between 40-60 grams of protein each day to help your body performing at its best.

If you have any specific questions please leave them in the comments down below and I would be happy to answer them.

As always, please like and subscribe to this channel to stay up to date on new content, and head on over to Instagram (@fey_fitness) to give me a follow or to YouTube at Fey Fitness.

My Patreon page is now live, so please go show some love there as well. I’d like to make some upgrades to my videos to enhance your viewing pleasure, and any support would be greatly appreciated!

Cheers,

Fey

Patreon: https://www.patreon.com/FeyFitness

Instagram: https://www.instagram.com/fey_fitness

YouTube: https://www.youtube.com/c/FeyFitness

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Cooking Shows

Grocery Haul for the Week of August 13th!

Hello and welcome friends to another edition of Cooking with Fey! I just returned from the grocery store and thought I would share with you what I’m eating this week in hopes of inspiring you to continue to eat healthy and continue on with your fitness journey.

As always, please like and subscribe to this channel to stay up to date on new content, and head on over to Instagram (@fey_fitness) to give me a follow or to YouTube at Fey Fitness. My Patreon page is now live, so please go show some love there as well. I’d like to make some upgrades to my videos to enhance your viewing pleasure, and any support would be greatly appreciated!

Cheers,

Fey

Patreon: https://www.patreon.com/FeyFitness

Instagram: https://www.instagram.com/fey_fitness

YouTube: https://www.youtube.com/fey_fitness

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Cooking Shows

Summer Time Cooking: 3 Ingredient Indian Cucumber Raita

Hello and welcome everyone to another edition of Cooking with Fey. Summer is here, and so are those warm temperatures. Our house doesn’t have air conditioning, so I wanted to make something that wouldn’t make the house any hotter than it already is.

With that in mind I thought I would share with you how to make a simple Indian Cucumber Raita. This recipe only has three ingredients, and is ready in less than 10 minutes.

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To make this dish you will need:

  • 32 oz of fat free Greek Yogurt
  • 1 large organic cucumber, diced
  • 1/4 cup golden raisins
  • (Optional) Salt and Pepper to taste

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Simply pop all ingredients in a large bowl and enjoy! It’s really that easy.

As always, please like and subscribe to this channel to stay up to date on new content, and head on over to Instagram (@fey_fitness) to give me a follow or to YouTube at Fey Fitness.

Cheers,

Fey

P.S. My Patreon page is now live, so please go show some love there as well. I’d like to make some upgrades to my videos to enhance your viewing pleasure, and any support would be greatly appreciated!

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Cooking Shows

Mini Grocery Haul: Fourth of July Party Edition

Hello and welcome everyone to another edition of Cooking with Fey. With the Fourth of July holiday right around the corner for those of us in the USA, I thought I would share with you what my friends and I will be eating on the big day.

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My friend is the “grill master” so she’s supplying the meat for the day, so I’m in charge of the side dishes.

As always, please let me know if there are foods you’d like to see me try or cook on this channel, this series is meant to inspire you to eat better and make healthier food choices, so anyway that I can help works for me.

You can follow my daily life on Instagram (@fey_fitness) or on YouTube for weekly fitness and cooking videos at Fey Fitness.

Cheers,
Fey

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Cooking Shows

What I’m eating this week: May 28th, 2017

Hello and welcome everyone to another edition of Cooking with Fey. Today I thought I would share with you all what I got from the grocery store while I was out earlier. These items will mainly be lunches and dinners, because I still have quite a bit of food already in my fridge that I need to keep eating.

Most of these items are either protein heavy or vegetables, as that is the majority of my diet these days because I’m focusing on building more muscle mass to get better muscle definition in my upper arms and shoulders. However, I’m choosing food that are full of healthy fats and nutrients so my diet can stay as well rounded as possible.

But please let me know if there are foods you’d like to see me try or cook on this channel, this series is meant to inspire you to eat better and make healthier food choices, so anyway that I can help works for me.

Cheers,

Fey